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About Our Food
We feature creative and original recipes in many venues - including but not limited to: vegetarian, vegan and raw food . Guests are consistently delighted with our cuisine - mostly a blend of international and Caribbean flavors, served with flair and elegance.
Many of our fruits, vegetables and herbs are grown in our own organic gardens. Some of the fruits include: oranges, bananas, tangerines, limes and grapefruit; mameys, guavas, soursop, mangos, starfruit, pineapple, papaya. In addition, we serve our own fresh spring water.
Our breakfast buffet features assorted breads and pastries from our own kitchen, homemade marmalades and spreads , fresh fruits, vegetarian and vegan selections and raw food options.
Some of our lunch and dinner items include: original soups, homemade seitan in delicious flavors, inventive tofu dishes, Maravilla-made pizzas and appetizers and outstanding desserts.
Dine indoors, on our garden patio or take a picnic with you! Choose a Bed and Breakfast,
Ala carte* (see below for price ranges) or All-Inclusive option.
For those not yet(!) vegetarian, you will nevertheless enjoy our breakfast buffet and we can direct you to the best local restaurants for your other favorite foods.
Many of our fruits, vegetables and herbs are grown in our own organic gardens. Some of the fruits include: oranges, bananas, tangerines, limes and grapefruit; mameys, guavas, soursop, mangos, starfruit, pineapple, papaya. In addition, we serve our own fresh spring water.
Our breakfast buffet features assorted breads and pastries from our own kitchen, homemade marmalades and spreads , fresh fruits, vegetarian and vegan selections and raw food options.
Some of our lunch and dinner items include: original soups, homemade seitan in delicious flavors, inventive tofu dishes, Maravilla-made pizzas and appetizers and outstanding desserts.
Dine indoors, on our garden patio or take a picnic with you! Choose a Bed and Breakfast,
Ala carte* (see below for price ranges) or All-Inclusive option.
For those not yet(!) vegetarian, you will nevertheless enjoy our breakfast buffet and we can direct you to the best local restaurants for your other favorite foods.
Vegan or VegetarianDinner
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Activities at Maravilla Activities on the Island Transportation Environment and Climate Flora, Fauna and Birds Waterfalls Horses What to Bring Reservations
Hosts Guestbook Gallery Links Contact Us
Appetizer:
Firecrackers - Quick-fried carrots with
a spicy twist
Soup and Salad:
Sprout Salad with Tahini Dressing
Cold Coconut Cilantro Soup
Fresh-baked Rice Crackers
Entree:
Lemon-Nori Tofu on Rice Noodles
Dessert:
Pineapple Delight - Broiled Fresh Pineapple with Chocolate Brownie and Rum Sauce
Firecrackers - Quick-fried carrots with
a spicy twist
Soup and Salad:
Sprout Salad with Tahini Dressing
Cold Coconut Cilantro Soup
Fresh-baked Rice Crackers
Entree:
Lemon-Nori Tofu on Rice Noodles
Dessert:
Pineapple Delight - Broiled Fresh Pineapple with Chocolate Brownie and Rum Sauce
Vegan Dinner
Vegan Dinner
Sparkling Cider Spring Water
Appetizer:
Black Bean Empanadillas with Wild Mango Salsa
Soup and Salad:
Vegan Cream of Fresh Pumpkin Soup
Garden Greens Salad with Orange Vinaigrette
Maravilla Multigrain Herb Bread
Entree:
Miso-wine marinated Tofu with vegetables,
steamed in Banana Leaf and
served on
whipped viandas (local root vegetables)
or brown rice
with: peanut/coconut sauce
Dessert:
Wild Raspberry/Mango Parfait and Sesame Cookies
Appetizer:
Black Bean Empanadillas with Wild Mango Salsa
Soup and Salad:
Vegan Cream of Fresh Pumpkin Soup
Garden Greens Salad with Orange Vinaigrette
Maravilla Multigrain Herb Bread
Entree:
Miso-wine marinated Tofu with vegetables,
steamed in Banana Leaf and
served on
whipped viandas (local root vegetables)
or brown rice
with: peanut/coconut sauce
Dessert:
Wild Raspberry/Mango Parfait and Sesame Cookies
Appetizer:
Raw Vegetable Platter with
Vegan Spinach Dip
Soup:
Sweet Potato and Black Bean Soup
Assorted Homebaked Breads
Entree:
Seitan Stroganoff - Dark Seitan in a creamy vegan sauce with Portabello Mushrooms
Dessert:
Double Chocolate Cake with Orange Chocolate Sauce
Raw Vegetable Platter with
Vegan Spinach Dip
Soup:
Sweet Potato and Black Bean Soup
Assorted Homebaked Breads
Entree:
Seitan Stroganoff - Dark Seitan in a creamy vegan sauce with Portabello Mushrooms
Dessert:
Double Chocolate Cake with Orange Chocolate Sauce
Note - Unless meals are ordered at the time of reservation or sufficiently in advance, there is a chance that a meal may not be available.
* Regarding Meal Prices
Please note that grocery prices on the island are significantly higher than in the U.S., especially for natural foods.
A dinner for two can be purchased starting from about $48/couple. This is an average price and will run higher or lower according to number of courses, and other factors. Usually a "special" dinner will cost $70/cpl. Lunches may typically cost about $32/cpl, and breakfasts about $35/cpl. Raw food diets and allergies will add to the cost of meals and groceries.
Please note that grocery prices on the island are significantly higher than in the U.S., especially for natural foods.
A dinner for two can be purchased starting from about $48/couple. This is an average price and will run higher or lower according to number of courses, and other factors. Usually a "special" dinner will cost $70/cpl. Lunches may typically cost about $32/cpl, and breakfasts about $35/cpl. Raw food diets and allergies will add to the cost of meals and groceries.
Bed and Breakfast Buffet
Fresh fruits from our trees
Homemade and assorted breads, muffins
and other pastries.
Cheeses (dairy and vegan),
Homemade preserves and other spreads
Cereals and granolas
Homemade lowfat yogurt
Smoothies of all types
Special Selections
Vegan, Live Food and Macrobiotic Specials
Vegetarian Selections:
Eggs and omelettes - your style
Scrambled vegetable tofu
Hickory tempeh /Spicy tofu patties
Pancakes and Waffles - multigrain
Maravilla French Toast - sweet and spicy
Viandas (root vegetables) and plantains
Beverages
Fresh home-grown fruit juices
Mountain farm coffee, teas, herbal teas
Breakfast Smoothies - dairy, or non-dairy
Fresh fruits from our trees
Homemade and assorted breads, muffins
and other pastries.
Cheeses (dairy and vegan),
Homemade preserves and other spreads
Cereals and granolas
Homemade lowfat yogurt
Smoothies of all types
Special Selections
Vegan, Live Food and Macrobiotic Specials
Vegetarian Selections:
Eggs and omelettes - your style
Scrambled vegetable tofu
Hickory tempeh /Spicy tofu patties
Pancakes and Waffles - multigrain
Maravilla French Toast - sweet and spicy
Viandas (root vegetables) and plantains
Beverages
Fresh home-grown fruit juices
Mountain farm coffee, teas, herbal teas
Breakfast Smoothies - dairy, or non-dairy
More VegetarianBreakfast Specials
Triple Fruit Special
Papaya/Mango Chilled Soup
Fruit Fritters with Guava Dip
Cucumber Canolis
Indian Hoppers (muffin/crepe) with toppings
Fruit Smoothies
Carrot Cake Waffles with toppings
Broiled Papaya stuffed with orange-marinated tofu.
Puerto Rican TVP Hash with Mofongo and hash-browns.
Triple Fruit Special
Papaya/Mango Chilled Soup
Fruit Fritters with Guava Dip
Cucumber Canolis
Indian Hoppers (muffin/crepe) with toppings
Fruit Smoothies
Carrot Cake Waffles with toppings
Broiled Papaya stuffed with orange-marinated tofu.
Puerto Rican TVP Hash with Mofongo and hash-browns.
In the current climate of economizing, we are now offering
a pared-down menu option, which will reduce the cost of meals.. Sample menus and prices are as follows:
Breakfast: $14/couple
Bread Basket with Spreads
Fruit Plate
Scrambled Tofu or other
Lunch: to $22/couple
Entree and Cookies
eg: Southwest Bean Loaf and Oatmeal Cookies
or
Blackbean Burgers and Ginger-Lime-Peanut Cookies
or
Vegan Mac and Cheast and Lemon-Sesame Cookies
Dinner: to $36/couple
Entree and Dessert
(does not include Starters,Side Salad,Soups or Bread Basket)
eg: Mustard-Broiled Tofu with Potato and Veg and Plum Bars
or
Stirfry with Tofu or Seitan and Tofu Cheesecake
or
Pasta with Choice of Sauces and Veg and Fruit Whip
Our New "Rice and Beans" Economy Menu*
*This Menu not subject to discounts.
Desserts
Key Lime Tart Chocolate Ice Cream
Pumpkin Sorbet with Chocolate Mousse Banana Coconut Pudding
Coconut Fudge bars
Coconut Macaroons Chocolate/Almond/Caramel Pie
Chocolate Mousse with Chai Cream
Almond Cookies
Key Lime Tart Chocolate Ice Cream
Pumpkin Sorbet with Chocolate Mousse Banana Coconut Pudding
Coconut Fudge bars
Coconut Macaroons Chocolate/Almond/Caramel Pie
Chocolate Mousse with Chai Cream
Almond Cookies
Dinners:
Green Papaya Salad, served in avocado
Portobellos with Red Pepper Marinated Chayote Noodles,
nut cheese and hickory bits
Tri-Color Torta, with Marinated Chayote, Carrot and Squash, nut cheese
Sunflower Loaf with Chayote Mashed Potatos and Mushroom Gravy
Asian Salad Wraps with Almond/Lime dressing and Nori
Nut Hummus Quinoa Tabooleh Assorted Veg and Crackers
Tomato Torta, with zucchini, sundried tomatoes and cashew cheese
Mustard Pear and Cheese Tower with ginger coconut noodles
Chayote Ravioli with Basil Cheese, Portabello Loaf and Tomato Sauce
Green Papaya Salad, served in avocado
Portobellos with Red Pepper Marinated Chayote Noodles,
nut cheese and hickory bits
Tri-Color Torta, with Marinated Chayote, Carrot and Squash, nut cheese
Sunflower Loaf with Chayote Mashed Potatos and Mushroom Gravy
Asian Salad Wraps with Almond/Lime dressing and Nori
Nut Hummus Quinoa Tabooleh Assorted Veg and Crackers
Tomato Torta, with zucchini, sundried tomatoes and cashew cheese
Mustard Pear and Cheese Tower with ginger coconut noodles
Chayote Ravioli with Basil Cheese, Portabello Loaf and Tomato Sauce
Starters
Onion Crackers with raw almond spread White Grape Gazpacho
Raw Pumpkin soup Mixed Salads
Raw Cream of Mushroom Soup
Onion Crackers with raw almond spread White Grape Gazpacho
Raw Pumpkin soup Mixed Salads
Raw Cream of Mushroom Soup
Lunches
Papaya wrap with Almond/Lime Dressing Savory wrap with Carrot Toona
Chinese Salad with ginger/nut dressing
Raw Pizza with Kalamata Olives, Sundried Tomatoes, Nut Parmesan, Tomato Gazpacho
Papaya wrap with Almond/Lime Dressing Savory wrap with Carrot Toona
Chinese Salad with ginger/nut dressing
Raw Pizza with Kalamata Olives, Sundried Tomatoes, Nut Parmesan, Tomato Gazpacho
Breakfasts
Assorted Smoothies
with fresh fruit, coconut water, almond milk and greens
Assorted dried fruits and nuts
Fruit Plate
Assorted Smoothies
with fresh fruit, coconut water, almond milk and greens
Assorted dried fruits and nuts
Fruit Plate
Breakfast Specials
Maple Pancakes and Eggplant Bacon
Blueberry Muffins
Carrotcake
Date/apple almond granola
Maple Pancakes and Eggplant Bacon
Blueberry Muffins
Carrotcake
Date/apple almond granola
A Sample Raw Food Menu
fyi - a raw food menu plan will incur additional costs.
fyi - a raw food menu plan will incur additional costs.
IMPORTANT - REGARDING ALLERGIES:
Please do not travel without your epi-pen, antihistamines or whatever you may need if you have a problem.
We prepare and cook our meals to suit your needs, but we cannot make absolute guarantees.
Additionally, you will want to be prepared for any food you may eat outside of Maravilla.
Please do not travel without your epi-pen, antihistamines or whatever you may need if you have a problem.
We prepare and cook our meals to suit your needs, but we cannot make absolute guarantees.
Additionally, you will want to be prepared for any food you may eat outside of Maravilla.